Stella Medium Roast Coffee 100g is made for people who want a small but meaningful coffee experience, something smooth, satisfying, and worth every cup.

Sourced from Ethiopia, the birthplace of coffee, these 100% Arabica beans are grown at high altitudes where they mature slowly. That careful growth is what brings out their naturally layered, refined flavors.

The medium roast is crafted to keep things balanced, rich and full of character, but still smooth and easy to drink, with no harsh bitterness. This 100g pack is perfect if you’re trying it for the first time or just want a fresh, quality supply without overstocking.

• Espresso & Moka Pot: Use a fine grind for a rich, creamy extraction.

• Drip, V60, & Pour Over: Use a medium-fine grind to highlight the bright caramel and chocolate notes.

• French Press: Use a coarse grind for a full-bodied, smooth cup.

• Alternative Methods: Also suitable for Siphon and Drip coffee machines.

• Keep the bag tightly sealed when not in use.

• Store in a cool, dry, and dark place away from direct sunlight and heat to preserve flavor integrity.

• For maximum freshness, grind only the amount of beans needed for immediate consumption.

• This product contains 100% pure coffee beans and is naturally gluten-free.

• Naturally high in caffeine; not recommended for individuals with caffeine sensitivity or specific medical conditions.

• Keep whole beans out of reach of children.

• Designed for those who want to experience premium Ethiopian flavors before committing to a larger bag.

• Lightweight and compact, ensuring you never have to compromise on coffee quality during weekend trips or office commutes.

• Even in a small format, the beans are packed at peak freshness to showcase the vibrant floral and sweet caramel notes typical of the region.