Gold Coast Roasters Cold Brew Coffee is carefully roasted and blended to create a smooth, rich coffee experience designed specifically for cold brewing.

Made from premium West African coffee beans, this blend produces a naturally balanced flavor with reduced bitterness and low acidity. Whether enjoyed black, over ice, or mixed with milk and flavored syrups, this cold brew coffee delivers bold flavor and refreshing smoothness in every sip.

• Use a ratio of approximately 1 cup of coffee grounds to 4 cups of water.

• Stir gently to fully saturate the grounds.

• Cover and steep in the refrigerator for 12–18 hours.

• Strain through a coffee filter or fine mesh strainer.

• Serve over ice and enjoy black or with milk, cream, or sweetener.

• Store unopened coffee in a cool, dry place away from heat, moisture, and direct sunlight.

• After opening, reseal tightly to maintain freshness and flavor.

• Prepared cold brew should be refrigerated and consumed within 5–7 days for best quality.

• Contains caffeine.

• Not recommended for children or individuals sensitive to caffeine.

• Refrigerate prepared cold brew after brewing.

• Consume prepared beverages within recommended storage time.

• Store properly to preserve freshness and flavor quality.

• Specially crafted for smooth cold brew preparation

• Low-acidity profile with naturally mellow flavor

• Made from premium Ghana-grown coffee beans

• Perfect for iced coffee, cold brew concentrates, and specialty drinks

• Smooth, refreshing finish with bold coffee aroma