Gold Coast Roasters Whole Bean Medium Roast Coffee is carefully prepared using fully ripened coffee cherries sourced from Ghana.

Each batch is roasted using precise roasting profiles developed to create a rich, full-bodied coffee with smooth intensity and balanced flavor. The whole bean format allows coffee lovers to grind fresh before brewing for enhanced aroma, flavor, and freshness in every cup.

• Use approximately 1 teaspoon (7g) of coffee per cup.

• Brew using a French press, filter coffee maker, drip machine, pour-over, or percolator.

• Allow coffee to brew for about one minute for best flavor extraction.

• Serve hot or prepare as a cold brew by steeping overnight.

• Add milk, cream, or sweetener to taste if desired.

• Store in a cool, dry place away from direct sunlight, humidity, and heat.

• Reseal the bag tightly after each use to maintain freshness, aroma, and flavor.

• For the best coffee experience, grind beans only before brewing.

• Contains caffeine.

• Not recommended for children or individuals sensitive to caffeine.

• Use caution when handling hot beverages and brewing equipment.

• Ensure beans are ground appropriately before use in coffee machines requiring ground coffee.

• Store securely to avoid moisture contamination and preserve freshness

• Crafted from premium Grade A Robusta coffee cherries

• Medium roasted for a balanced, smooth, and rich flavor

• Sustainably produced using environmentally friendly farming methods

• Perfect for French press, drip coffee makers, pour-over, and percolators