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Crayfish Pepper Powder-100g
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Crayfish Pepper Powder-100g

Shop: Graemoh Foods
Ground Crayfish Pepper Powder | Nigerian Crayfish Seasoning Blend | West African Soups & Stews Base | Authentic Nigerian Umami Spice | Authentic Layered Heat for Gourmet Cooking

Unlock the secret to authentic Nigerian cooking with this umami-packed blend. Real ground crayfish meets fiery chili for a depth of flavor that defines West African cuisine.

Key Highlights

  • Deep Umami Flavor: Infused with real, sun-dried crayfish. [Benefit]: Instantly adds a rich, savory seafood depth to soups and stews without needing MSG or bouillon cubes.

  • Balanced Heat: A precise mix of red chili and aromatics. [Benefit]: Cuts through the richness of palm oil and meats, providing a spicy kick that lingers pleasantly.

  • Traditional Essential: The core flavor profile of Jollof Rice, Egusi, and Okra soup. [Benefit]: Recreates the nostalgic "taste of home" in every spoonful.

  • Nutrient-Rich:Contains ground whole crayfish. [Benefit]: A natural source of protein and calcium blended directly into your seasoning.

Availability: Out of Stock
$9.00

Sku: CRA–FOD–SPI–100G–01031

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Crayfish Pepper Powder – Graemoh Spiced Chili Blend-100g

In West African kitchens, crayfish is more than an ingredient; it is the soul of the pot. Graemoh Foods captures this culinary heritage by blending high-quality dried crayfish with their signature mix of chili, garlic, and ginger. This isn't just a spice; it is a flavor bomb designed to bridge the gap between ancient recipes and modern convenience.

By pre-blending it with aromatics like ginger and garlic, Graemoh ensures a consistent flavor profile that saves prep time. It eliminates the gritty texture often found in home-ground crayfish, offering a smooth finish that melts seamlessly into sauces and pottages.

Specifications
  • Country of Origin: Nigeria

  • Weight: 100g

  • Ingredients: Chili, Garlic, Ginger, Spices, Crayfish (Crustaceans)

  • Flavor Profile: Savory (Umami), Spicy, Seafood-rich

  • Packaging: Sealed Pouch

  • Shelf Life: 12 Months

Why You’ll Love It
  • The Flavor Floor: You will love how it builds a solid foundation of flavor. Just one tablespoon transforms a plain tomato sauce into a complex Native Stew.

  • Versatility: It works beyond soup—try dusting it over roasted fish or mixing it into a dipping sauce for yam.

Care & Usage
  • Storage: Crucial: Keep in a cool, very dry place. Crayfish attracts moisture easily, so ensure the pouch is sealed tight or transfer to an airtight jar.

  • Cooking: Add early in the cooking process to allow the crayfish flavor to infuse properly with the oil and stock.

Disclaimer
  • Allergen Warnings: Contains Shellfish (Crayfish). Labels often state if a product was processed in a facility that handles common allergens like wheat, soy, sesame, mustard, or celery. A "may contain" statement is a standard precautionary measure.

  • Weight 100g
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