Product Description
Ethiopian Berbere is a spice blend made from chili peppers, garlic, ginger, basil, and fenugreek, crafted for rich, bold flavor. It is a pure blend with no additives, including spices such as paprika, coriander, cayenne, cardamom, turmeric, black pepper, cumin, cloves, cinnamon, and nutmeg.
Used especially in Doro Wat and other Ethiopian dishes, it delivers deep flavor, heat, and aroma rooted in authentic cooking methods.
Produced for quality and consistency, it reflects trusted Ethiopian spice practice with carefully selected ingredients.
Specifications
Food Form: Ground spice blend (powder)
Brand: Yegna Enat
Origin: Ethiopia
Size: 1kg
Flavor: Hot, bold, aromatic, spicy
Main Ingredient: Chili peppers
Dietary Needs: Vegan, no artificial additives
Container Type: Resealable stand-up pouch
Material: Food-grade laminated, moisture-proof plastic with zip seal for freshness
Ingredients
Chili peppers, garlic, ginger, cardamom, basil, fenugreek, paprika, coriander, cayenne, allspice, turmeric, black pepper, cumin, salt, cloves, cinnamon, nutmeg
Storage Instruction
Keep the pouch tightly sealed after each use to preserve aroma and freshness.
⚠️Disclaimer
Allergen Warnings: Labels often state if a product was processed in a facility that handles common allergens like wheat, soy, sesame, mustard, or celery. A "may contain" statement is a standard precautionary measure.
FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Made in Ethiopia
Ships from USA
