This Ethiopian White Chickpea Mix is crafted using traditional methods that prioritize purity and flavor. The white chickpea flour is blended to reach a velvety perfection that dissolves easily into a rich stew. By choosing Almi Products, you are bringing home a staple of Ethiopian home cooking that values quality and artisanal heritage.

• Made in Ethiopia using finely ground white chickpeas blended with mild traditional spices for an authentic taste.

• Offers a soft and balanced flavor profile, ideal for light stews and those who prefer a less spicy base.

• An excellent source of plant protein and natural fiber and it is easy to cook

Chickpeas, Ground garlic, Ginger, Black cumin, Bishops weed, Cardamon, Salt

• Store in a cool, dry place away from direct sunlight and moisture.

• Keep the pouch tightly sealed after each use to maintain freshness and crunch.

• Avoid exposure to heat or humidity to preserve taste and texture.

• Consume within a few months after opening for best quality.

• This product may have been processed in a facility that handles common allergens including wheat. Always check the full label before using if you have known allergies.

• Statements regarding this product have not been evaluated by the Food and Drug Administration, product claims are made by the seller and are not guaranteed by Afrikart.

• You’ll enjoy a mild yet flavorful meal that is gentle on the palate but rich in cultural history.

• You’ll appreciate the convenience of a quick cooking powder that provides a balanced, plant based meal in no time.