Fiyorina Spices Misir Wot is a ready-to-use Ethiopian red lentil blend inspired by the traditional spicy stew. Made with high-quality lentils and bold Berbere spices, it delivers rich heat, aroma, and plant-based protein with clean, natural ingredients and no artificial fillers.

It cooks in just 10–15 minutes, creating a hearty, nutritious, and comforting lentil stew that brings authentic Ethiopian flavor into a quick and convenient modern meal.

• Fiyorina Spices Misir Wot, an authentic Ethiopian spicy red lentil blend for rich, traditional flavor.

• Made with non-GMO lentils and Berbere spice, it provides plant-based protein, bold heat, and deep aroma.

• Delivers hearty, nutritious flavor with clean ingredients and no artificial fillers.

• Ready-to-use mix for a quick Ethiopian lentil stew.

• Red lentils, dried tomatoes, minced onion, garlic granules, salt, Berbere (Ethiopian spice blend), ground Ethiopian cardamom, oregano.

• Bring 7–8 cups of water to a boil in a suitable pot with a lid.

• Add 4–6 tablespoons of oil and stir to evenly distribute the mixture.

• Cover with a lid and cook on medium heat for about 10–15 minutes or until tender.

• Stir occasionally to ensure even cooking and to prevent the contents from sticking to the pot.

• Serve hot as a traditional Ethiopian lentil stew.

• Best enjoyed with injera, Ethiopian bread, or preferred bread.

• Served as a main dish or side.

• 4 servings per container.

• Keep in a cool, dry place.

• Use a clean, dry spoon when handling to avoid contamination.

• Reseal the pouch tightly after opening to maintain freshness.